The cottage is a combination of four chambers with interior design referring to furnishing of the19th century - wooden tables and benches, wicker handicrafts, archaic farm equipment, dairy products and liquors prepared according to Old Polish tradition, a fireplace. In the summer the cottage area is increased by an internal courtyard where you can sit "under the pear tree" in a country garden. The cottage kitchen is a combination of tastes and flavors of regional dishes. It is also known to organize cottage thematic events such as "Swine Feast," "PRL Evening " and to remind the dying rites and customs: "Matchmaking", "Cabbage Pickling ".